Spicy, sweet, tart .....tomato.  The best of summer in a jar. 

With this tomato jelly, a (vinegar) shrub flavor profile is now available on a cheese board. 

Sumac, bay, coriander, guajillo pepper, lemon and heirloom tomatoes gives it it's rich depth. This jeweled jelly adds something special to a Bloody Mary or perfect as glaze on tri-tip. Making a quick salad dressing when the jar is almost empty. Top on a burger or dip your samosas into this goodness.  

You'll thank us. 

Pisco Pear Butter, meet Browned Butter Pumpkin Spice Waffles with Mascarpone!  This cool weather breakfast combo is not to be missed.  The best flavors of fall all rolled into one.